Abas Beki
Culinary · Pear · Pyrus communis L. · 1 accession
Received by the National Fruit Trials in 1937 from the Institute of Plant Industry, Leningrad. Fruits have firm, yellowish-white, juicy , very gritty, coarse flesh.
Material available from the National Fruit Collection.
- Flowering
- 18th April (10%) · 23rd April (full) · 6th May (petal fall)
NFC characterisation
- Size
- medium
- Type
- Culinary
- Shape
- pyriform
- Russet
- absent/low
- Weight
- 117.00 g
- Over colour
- pink
- Stalk angle
- straight/oblique
- Stalk curve
- weak
- Eye aperture
- open
- Flesh colour
- cream
- Stalk length
- medium mm
- Ground colour
- yellow
- Russet percent
- 0-25%
- Stalk thickness
- medium
- Over colour amount
- low
Source · National Fruit Collection
Contains public sector information licensed under the Open Government Licence v3.0.
View on the NFC site