Agostana
Culinary · Plum · Prunus domestica L. · 1 accession
Received by the National Fruit Trials in 1958 from Ansaloni's nursery, Bologna, Italy. Fruits have medium to soft, pale greenish yellow flesh, which is not very juicy, with a rather insipid flavour. Trees are susceptible to Bacterial Canker.
Material in the National Fruit Collection is available under license.
- Picking time
- Mid August
- Flowering
- 18th April (10%) · 21st April (full) · 30th April (petal fall)
NFC characterisation
- Size
- medium-large
- Type
- Culinary
- Shape
- Long
- Stone
- Semi-freestone
- Skin colour
- Yellow-green/Purple-red
- Fruit weight
- 21.57 g
- Stalk length
- 12.26 mm
Source · National Fruit Collection
Contains public sector information licensed under the Open Government Licence v3.0.
View on the NFC site