Arpaval Ero
Dessert · Pear · Pyrus communis L. · 1 accession
Received by the National Fruit Trials in 1948 from the Hungarian University of Agriculture, Budapest, Hungary. Fruits have firm, rather coarse, crisp flesh with a sweet, subacid, moderately perfumed flavour.
Material available from the National Fruit Collection.
- Flowering
- 22nd April (10%) · 26th April (full) · 6th May (petal fall)
NFC characterisation
- Size
- very small
- Type
- Dessert
- Shape
- pyriform/quince
- Russet
- absent
- Weight
- 19.00 g
- Over colour
- none
- Stalk angle
- straight
- Stalk curve
- very weak/weak
- Eye aperture
- open
- Flesh colour
- cream/green
- Stalk length
- very long mm
- Ground colour
- green-yellow
- Stalk thickness
- very thin
- Over colour amount
- absent
Source · National Fruit Collection
Contains public sector information licensed under the Open Government Licence v3.0.
View on the NFC site