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Bon-Chretien Frederic Baudry

Dessert · Pear · Pyrus communis L. · 1 accession

Raised in 1864 by A. Sannier, in France from seed of Passe-Crassane. Introduced in 1875. Fruits have yellowish-white, tender, very juicy flesh with sweet, subacid, pleasantly perfumed flavour.

Material available from the National Fruit Collection.

Flowering
20th April (10%) · 24th April (full) · 6th May (petal fall)
NFC characterisation
Type
Dessert

Source · National Fruit Collection

Contains public sector information licensed under the Open Government Licence v3.0.

View on the NFC site