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Cellini

syn. Celini, Cellini Pippin, Centennial, Chellini, Norfolk Challenger, Philip's Seedling, Phillip's Seedling, Phillips Seedling, Phillips' Seedling, Seedling Peppin, Selling Pippin, Tsellini

Culinary · Apple · Malus domestica Borkh. · 1 accession

Raised by Leonard Phillips, a nurseryman at Vauxhall, London. Introduced in about 1828. Fruits have rather soft, juicy, coarse-textured flesh with a slightly acid flavour.

Material available from the National Fruit Collection.

Picking time
Mid September
Flowering
6th May (10%) · 12th May (full) · 20th May (petal fall)
National Apple Register (1971)
Flavour
subacid, aromatic
Ribbing
not ribbed
Fruit size
medium to large
Fruit shape
intermediate, truncate-conic, convex
Fruit width
64-71 mm
Over colour
mottled and streaked red
Flesh colour
white, sometimes tinged pink
Fruit height
58-64 mm
Skin texture
smooth greasy, thin, tender
Flesh texture
tender, loose
Ground colour
greenish yellow
NFC characterisation
Size
large
Type
Culinary
Crown
absent
Shape
Flat globose
Width
72.78 mm
Height
60.31 mm
Russet
low
Ribbing
absent
Firmness
soft
Greasiness
Medium
Over colour
Orange
Flesh colour
White
Ground colour
Whitish green
Over colour amount
low-medium
Over colour pattern
striped/mottled

Source · National Fruit Collection

Contains public sector information licensed under the Open Government Licence v3.0.

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