Charcuty
Culinary · Plum · Prunus insititia L. · 1 accession
Thought to be of French origin. It was received by the National Fruit Trials in 1948 from the Centre de Recherches Agronomiques, Pont-de-la-Maye, France. Fruits have soft, moderately juicy flesh with a very sweet and moderately rich flavour.
Material in the National Fruit Collection is available under license.
- Picking time
- Early-Mid August
- Flowering
- 13th April (10%) · 18th April (full) · 28th April (petal fall)
NFC characterisation
- Size
- very small
- Type
- Culinary
- Shape
- Oval-Oblong
- Stone
- Clingstone
- Skin colour
- Whitish/Purple-red
- Fruit weight
- 5.18 g
- Stalk length
- 10.88 mm
Source · National Fruit Collection
Contains public sector information licensed under the Open Government Licence v3.0.
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