Chaumontel
Dessert · Pear · Pyrus communis L. · 1 accession
Raised c.1660 at Chaumontel, France. Fruits have white, fine, melting flesh with a very sweet, vinous flavour.
Material available from the National Fruit Collection.
- Flowering
- 18th April (10%) · 24th April (full) · 10th May (petal fall)
NFC characterisation
- Size
- medium/medium-large
- Type
- Dessert
- Shape
- ovoid/conical/pyriform
- Russet
- very high
- Weight
- 184.00 g
- Over colour
- red/brown
- Stalk angle
- straight/oblique
- Stalk curve
- very weak
- Eye aperture
- open/half open
- Flesh colour
- white/yellow
- Stalk length
- medium mm
- Ground colour
- green-yellow
- Russet percent
- 76-100%
- Stalk thickness
- medium
- Over colour amount
- very low
Source · National Fruit Collection
Contains public sector information licensed under the Open Government Licence v3.0.
View on the NFC site