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Cheltenham Cross

Dessert · Pear · Pyrus communis L. · 1 accession

Raised in 1921 by G.T. Spinks at Long Ashton Research Station, Bristol. Introduced in 1947. Fruits have soft, coarse, gritty, juicy flesh with a very sweet flavour

Material available from the National Fruit Collection.

Flowering
18th April (10%) · 23rd April (full) · 2nd May (petal fall)
NFC characterisation
Size
medium
Type
Dessert
Shape
pyriform
Russet
low
Weight
138.00 g
Over colour
orange
Stalk angle
straight/oblique
Stalk curve
very weak
Eye aperture
open
Flesh colour
white/cream
Stalk length
medium mm
Ground colour
yellow
Russet percent
1-25%
Stalk thickness
medium
Over colour amount
very low

Source · National Fruit Collection

Contains public sector information licensed under the Open Government Licence v3.0.

View on the NFC site