De Sirole
Culinary/Perry · Pear · Pyrus communis L. · 1 accession
Received by the National Fruit Trials in 1948 from Switzerland. Fruits have coarse, gritty, astringent flesh.
Material available from the National Fruit Collection.
- Flowering
- 26th April (10%) · 30th April (full) · 9th May (petal fall)
NFC characterisation
- Type
- Culinary/Perry
Source · National Fruit Collection
Contains public sector information licensed under the Open Government Licence v3.0.
View on the NFC site