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Duchesse Bererd

Dessert · Pear · Pyrus communis L. · 1 accession

Originated in Quincieux, France. Introduced in 1905. Fruits are very sweet with a good and perfumed flavour.

Material available from the National Fruit Collection.

Flowering
15th April (10%) · 20th April (full) · 30th April (petal fall)
NFC characterisation
Size
medium-large
Type
Dessert
Shape
ovoid/conical/pyriform
Russet
very high
Weight
203.00 g
Over colour
brown
Stalk angle
oblique
Stalk curve
very weak
Eye aperture
open
Flesh colour
white/green
Stalk length
medium mm
Ground colour
green-yellow
Russet percent
76-100%
Stalk thickness
thick-very thick
Over colour amount
very low

Source · National Fruit Collection

Contains public sector information licensed under the Open Government Licence v3.0.

View on the NFC site