Giambun
Dessert · Apple · Malus domestica Borkh. · 1 accession
Received 1958. Origin: Received from Italy.
Material available from the National Fruit Collection.
- Picking time
- Late October
- Flowering
- 14th May (10%) · 20th May (full) · 27th May (petal fall)
National Apple Register (1971)
- Flavour
- subacid
- Ribbing
- prominent ribs at eye, ribbed on body
- Fruit size
- large
- Fruit shape
- tall, rectangular, straight
- Fruit width
- 74 mm
- Over colour
- flushed and striped bright dark red
- Flesh colour
- whitish
- Fruit height
- 83 mm
- Skin texture
- slightly greasy
- Flesh texture
- firm, coarse
- Ground colour
- greenish yellow
NFC characterisation
- Size
- large
- Type
- Dessert
- Crown
- strong
- Shape
- Ellipsoid conical
- Crunch
- crisp
- Russet
- very low
- Ribbing
- strong
- Firmness
- soft
- Coarseness
- coarse
- Greasiness
- Medium
- Over colour
- Red
- Flesh colour
- Yellowish
- Ground colour
- Green yellow
- Over colour amount
- medium
- Over colour pattern
- striped/mottled
Source · National Fruit Collection
Contains public sector information licensed under the Open Government Licence v3.0.
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