Grange's Pearmain
syn. Coronation Pippin, Grange Pippin, Grange's Pippin, Moresby's Seedling, Pearmain de Grange, Pearmain Granges, Pomme de Grange, Thoresby Seedling
Culinary / Dessert · Apple · Malus domestica Borkh. · 1 accession
Raised before 1829 by James Grange, market gardener at Kingsland, Middlesex. It was introduced by Dickson of Chester. Fruits have crisp flesh with a sweet, subacid flavour.
Material available from the National Fruit Collection.
- Picking time
- Early October
- Flowering
- 6th May (10%) · 12th May (full) · 20th May (petal fall)
National Apple Register (1971)
- Size
- large
- Type
- Culinary / Dessert
- Shape
- Flat globose
- Crunch
- crisp
- Russet
- very low
- Ribbing
- medium
- Over colour
- Red
- Flesh colour
- Yellowish
- Ground colour
- Green yellow
- Over colour pattern
- striped
Source · National Fruit Collection
Contains public sector information licensed under the Open Government Licence v3.0.
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