Hay
Culinary · Plum · Prunus domestica L. · 1 accession
Received by the National Fruits Trials in 1952 from R.W. Sidwell, Evesham, Worcestershire. Fruits have fairly soft, very juicy flesh with a subacid and little rich flavour.
Material in the National Fruit Collection is available under license.
- Picking time
- Early August
- Flowering
- 17th April (10%) · 21st April (full) · 2nd May (petal fall)
NFC characterisation
- Size
- small-medium
- Type
- Culinary
- Shape
- Oval-Oblong
- Stone
- Clingstone
- Skin colour
- Whitish
- Fruit weight
- 14.60 g
- Stalk length
- 9.63 mm
Source · National Fruit Collection
Contains public sector information licensed under the Open Government Licence v3.0.
View on the NFC site