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Culinary / Dessert · Apple · Malus domestica Borkh. · 1 accession

Originated in U.S.A. It was recorded in 1897. Introduced by Shank and Clayton, USA. Fruits have soft, coarse, dry flesh with an insipid flavour.

Material available from the National Fruit Collection.

Picking time
Early October
Flowering
5th May (10%) · 12th May (full) · 20th May (petal fall)
National Apple Register (1971)
Size
medium
Type
Culinary / Dessert
Shape
Oblong
Width
57.00 mm
Height
51.00 mm
Russet
very low
Ribbing
weak
Firmness
soft
Juiciness
dry
Coarseness
coarse
Over colour
Orange
Flesh colour
White
Ground colour
Green yellow
Over colour pattern
mottled

Source · National Fruit Collection

Contains public sector information licensed under the Open Government Licence v3.0.

View on the NFC site