Niagara
Dessert · Apple · Malus domestica Borkh. · 1 accession
Originated at the New York State Agricultural Experiment Station, Geneva, USA from a selection made in 1950. It was introduced in 1962. Fruits have fine, crisp, tender white flesh with a subacid to sweet, aromatic flavour.
Material available from the National Fruit Collection.
- Picking time
- Early September
- Flowering
- 2nd May (10%) · 6th May (full) · 13th May (petal fall)
National Apple Register (1971)
- Size
- medium
- Type
- Dessert
- Shape
- Broad globose conical
- Crunch
- crisp
- Coarseness
- fine
- Over colour
- Red
- Flesh colour
- White
- Ground colour
- Whitish yellow
- Over colour pattern
- striped
Source · National Fruit Collection
Contains public sector information licensed under the Open Government Licence v3.0.
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