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San Pietro Bianca

Culinary · Plum · Prunus · 1 accession

An Italian plum received by the National Fruit Trials in 1958 from Ansaloni's nurseries, Bologna. Fruits have medium to soft, little juicy flesh with a rather poor flavour.

Material in the National Fruit Collection is available under license.

Picking time
Mid August
Flowering
17th April (10%) · 21st April (full) · 3rd May (petal fall)
NFC characterisation
Size
medium
Type
Culinary
Shape
Round/Oval-Oblong
Stone
Clingstone
Skin colour
Yellow-green/Purple-red
Fruit weight
22.40 g
Stalk length
10.49 mm

Source · National Fruit Collection

Contains public sector information licensed under the Open Government Licence v3.0.

View on the NFC site