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Scrazenski

Culinary · Plum · Prunus domestica L. · 1 accession

Received by the National Fruit Trials in 1951 from the Station de Recherches, Ghent, Belgium. Fruits have firm, very juicy flesh with a subacid and little sweet flavour.

Material in the National Fruit Collection is available under license.

Picking time
Early September
Flowering
17th April (10%) · 21st April (full) · 2nd May (petal fall)
NFC characterisation
Size
very small
Type
Culinary
Shape
Round
Stone
Semi-freestone
Skin colour
Green
Fruit weight
9.80 g
Stalk length
8.95 mm

Source · National Fruit Collection

Contains public sector information licensed under the Open Government Licence v3.0.

View on the NFC site