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Thomas Jeffrey

Dessert · Apple · Malus domestica Borkh. · 1 accession

Raised by D.W. Thomson, Edinburgh, Scotland. Received by the National Fruit Trials in 1923. Received an award from the Royal Caledonian Society some years before 1923. Fruits have tender, greenish white flesh with a subacid and a little bitter flavour.

Material available from the National Fruit Collection.

Picking time
Late August
Flowering
1st May (10%) · 7th May (full) · 13th May (petal fall)
National Apple Register (1971)
Flavour
subacid, a little bitter
Ribbing
indistinct ribs
Fruit size
medium
Fruit shape
flat, rectangular to very slightly conic, convex
Fruit width
59 mm
Over colour
almost completely covered scarlet flush and carmine stripes
Russet type
russet on base
Flesh colour
greenish white
Fruit height
46 mm
Skin texture
slightly greasy
Flesh texture
tender
Ground colour
whitish yellow
NFC characterisation
Size
small
Type
Dessert
Crown
absent
Shape
Flat
Width
59.36 mm
Crunch
crisp
Height
46.21 mm
Russet
low
Ribbing
weak
Greasiness
Medium
Over colour
Red
Flesh colour
White
Ground colour
Whitish yellow
Over colour amount
high-very high
Over colour pattern
striped/solid flush

Source · National Fruit Collection

Contains public sector information licensed under the Open Government Licence v3.0.

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