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Culinary · Apple · Malus domestica Borkh. · 1 accession

Received by the National Fruit Trials in 1967 from Scotland. Fruits have white tinged green flesh with an acid flavour.

Material available from the National Fruit Collection.

Picking time
Early October
Flowering
8th May (10%) · 13th May (full) · 19th May (petal fall)
NFC characterisation
Size
large
Type
Culinary
Crown
strong
Shape
Globose
Crunch
crisp
Russet
low
Ribbing
weak-medium
Over colour
Orange
Flesh colour
White
Ground colour
Whitish yellow
Over colour amount
medium
Over colour pattern
striped/washed out

Source · National Fruit Collection

Contains public sector information licensed under the Open Government Licence v3.0.

View on the NFC site